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Hazel Fizz

  • 2 oz. Red Hazel Spiced Whiskey
  • 3 oz Lemonade
  • 2 oz Seltzer
  • .5 oz Triple Sec (or Simple Syrup)
  • 4-6 Large Basil Leaves
    Squeeze of Lemon
    Lemon slices and Basil Leaves to garnish

Add basil leaves and a hearty squeeze of lemon to a cocktail shaker. Muddle gently. Add all other ingredients except seltzer and shaker with ice. Fine strain into a highball glass. Top with seltzer and stir. Garnish with a slice of lemon and a fresh basil sprig.
*Makes 1* drink

Sip Responsibly! Cheers!

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